Sourced from the specialty coffee producers at Matsitsi Trading, this Burundi coffee offers a beautifully complex and delicate cup perfect for pour-over. Soft brown sugar sweetness blends with bright, refreshing notes of Bajan lemonade, floral aromas, and delicate fruit blossom. 

COMPLEX, SOFT BROWN SUGAR, BAJAN LEMONADE, FLORAL, FRUIT BLOSSOM

Preferred Brew Method: Pour Over/ Drip/ Filter

Aroma: Floral, Fruit Blossom

Body: Medium

Mouthfeel: Creamy, Juicy

Region: Kayanza

District: Burundi

Processing: Washed  (Sun-Dried On Raised Beds)

Variety: Bourbon

A NOTE ON OUR GROUND COFFEES: We grind our Coffees for Espresso, French Press, Moka Pot, Brewers, and Pour-Overs based on industry norms for brew methods. All coffee brewing equipment may vary, and it is not possible to guarantee it will be the perfect grind for your equipment. We do not exchange pre-ground coffees and recommend your purchasing a grinder for home use, which you can refine and dial in your perfect grind.